In São Miguel, you can!
The archipelago is the largest island of the Azores autonomous region of Portugal.
The island has a region called Furnace Valley which is famous for its volcanic landscape. Local cooking methods have been influenced by their surroundings.
Cozido das Furnas is a specialty, stew type dish in the region and is prepared by lowering a pot filled with meat and vegetables into the valleys hot springs and leaving to cook for around 5 hours.
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