A sustainable future


With the Covid-19 pandemic halting our daily lives and forcing many countries and region into lockdown, the economic effects have been devastating. Closed borders have caused traffic jams and disrupted supply chains. In Europe, for example, the agriculture industry has suffered. Normally the industry relies on migrant labour to harvest crops, but as the lockdown continues, crops remain unpicked – putting farmers and the food supply under pressure. How can the food supply chain more sustainable?

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  1. Esta pandemia veio por o mundo de pernas para o ar …estando agora num parênteses… a humanidade terá que reformular tudo, mas, com um mas vem sempre o pois é o depois…Estará a humanidade preparada para retroceder na extracção do planeta quase cem mil milhões de toneladas de recursos naturais, aterros sanitários recebam 1,3 mil milhões de alimentos ainda em estado de serem consumidos??A Terra neste período teve tempo de se retocarnunca dados paliativos!! Em causa está a humanidade pois a Terra sem humanos continuará a girar a volta do sol, temos que cuidar melhor dela para continuarmos cá!!

  2. This is all obvious information for anyone with common sense but government need proofs !!! This is why the give money to ESA… As for the management of the food industry, it’s about time it scales back to more humain proportion.

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