Popping Boba Balls – Cool Science Experiment

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It’s a popular topping at your local frozen yogurt store… popping boba balls. But how to do make them? Our science guy, Steve Spangler, introduces us to a kind of food science that is sweeping trendy restaurants throughout the country.

Want more experiments like this? Check out http://www.stevespanglerscience.com/experiments

© 2014 Steve Spangler, Inc. all rights reserved About Steve Spangler Science…

Steve Spangler is a celebrity teacher, science toy designer, speaker, author and an Emmy award-winning television personality. Spangler is probably best known for his Mentos and Diet Coke geyser experiment that went viral in. Spangler is the founder of www.SteveSpanglerScience.com, a Denver-based company specializing in the creation of science toys, classroom science demonstrations, teacher resources and home for Spangler’s popular science experiment archive and video collection. Spangler is a frequent guest on the Ellen DeGeneres Show and Denver 9 News where he takes classroom science experiments to the extreme. For teachers, parents or DIY Science ideas – check out other sources of learning:

Join the Science Club and check out other cool science experiments at – http://www.SteveSpanglerScience.com

Sign up to receive a FREE Experiment of the Week- http://www.stevespanglerscience.com/experiment-of-the-week

Attend a Spangler Hands-on Science Workshop for Teachers – http://www.stevespanglerscience.com/training

Watch Steve on Local and National Media Appearances on YouTube at: https://www.youtube.com/user/SpanglerScienceTV

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10 Comments

  1. So I have only seen seaweed extract as fertilizer or sodium alginate as powder. Do you reconstitute the powder with water to get the liquid? I so want to try this.

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