Here’s the space burger recipe of ESA astronaut Thomas Pesquet: “Tortillas, rehydrated beef patty, fresh onion from a cargo vehicle, a slice of lettuce (grown on the International Space Station for a scientific experiment: don’t tell), and various sauces. It tasted like heaven, and flew like an angel”
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Floating through the Space Station in 360
Inflight call with Thomas Pesquet and EU Commissioners
Quest airlock | Space Station 360 [in French with English subtitles available]
New experiment possibilities for Astro Pi Mission Space Lab
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